Refrigeration rooms for the storage of fruits and vegetables, dark rooms with controlled temperature and humidity for the cultivation of sprouts and mushrooms, humidity and temperature controlled refrigeration rooms for the storage of seasoning herbs, storage rooms for dough, refrigeration rooms for storing wine in boutique wineries.

Agrocold Ltd. develops and installs smart cooling systems that are specifically and exclusively tailored for any cultivation or purpose. all variables are taken into account during the planning and set-up of smart cooling systems; variables that affect the freshness of the refrigerated produce from the harvest stage, through production and sorting stage and up to the storage and marketing stage, in which the fresh produce reaches the end customer.   

Over the years, Agrocold accumulated a valuable, diverse experience and vast knowledge on the processing of agricultural products after harvesting. 

Agrocold Company Ltd. has gained years of experience and extensive knowledge on the processes occurring in products after harvesting. Already at the design stage of the refrigeration rooms, the company's engineers foresee the appropriate conditions for each and every product and are able to anticipate very accurately the behavior of the fruit or vegetable in the refrigerated storage. 

Agrocold Ltd. can integrate humidity, disinfection and ripening controlled systems in the refrigeration rooms, according to customer requirements.

The smart refrigeration rooms of Agrocold Ltd. are manufactured with high precision using high quality materials and in accordance with the customer's schedule and requirements.